A straw yellow colour of medium intensity with a fine and delicatesparkle, the aroma evokes a complex character with hints of mushrooms,roasted hazelnuts and ripe fruit, a wonderful sense of freshness carriedby fine notes of citrus fruit.
On the palate it is luxurious and charming with a perfectly integratedsparkle and round, full-bodied flavours that give way to pleasantly finehints of dried fruit, hazelnut and toasted bread. A hint of freshnessbrings a tensions which underlines its full-body and persistent finish.
The purity of this Champagne’s mineral character makes it ideal foraperitifs or to accompany seafood dishes such as roast scallops or soleMeniere.
Temperature: 7/9° C.
55% Meunier
35% Chardonnay
10% Pinot Noir
55% Meunier
35% Chardonnay
10% Pinot Noir
Acid: 7.4 g/l
Aging: 5 years on the lees
Alcohol %: 12
